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Stew And Marianne Leonard's Medallions Of Beef Forestiere

Author: Craig Claiborne And Pierre Franey

Roast Chicken With Herbs

Author: Craig Claiborne And Pierre Franey

Toad in the hole in 4 easy steps

A British classic. Meaty sausages enveloped in crispy batter, plus, a special onion gravy to really top it off. We think it's better than mum's!

Author: Good Food team

Pan fried duck breast with creamed cabbage, chestnuts & caramelised pear

A restaurant-quality dish by Gordon Ramsay made using easily found ingredients

Author: Gordon Ramsay

Bacon & mushroom risotto

A one-pan family favourite of Italian rice that's quick to prepare and low in calories, too

Author: Good Food team

Pumpkin & sage spaghetti

This recipe marries the flavours of northern Italy with the pasta of the south to create a delicious vegetarian supper dish

Author: Claudia Roden

Jerk sweet potato & black bean curry

Serve your vegetable curry Caribbean style, flavoured with thyme, jerk seasoning and red peppers - great with rice and peas

Author: Sarah Cook

Jerk chicken & pineapple traybake

A great chicken dish, full of flavour with jerk seasoning, pineapple and sweet potato, served with rice and black beans. Ideal for a family feast

Author: Miriam Nice

Chicken & almond pastillas

Morocco's very own version of the pasty - spiced meat and apricots are wrapped in crisp filo pastry and finished with cinnamon sugar

Author: Cassie Best

Garden herb chicken

A one-pan roast chicken that makes use of whatever herbs you have in your garden

Author: Good Food team

Pancetta wrapped fish with lemony potatoes

Wrap up sustainable white fish in crispy bacon and serve as an all-in-one tray bake with potatoes

Author: Good Food team

Chorizo bean burgers

Combine Spanish sausage with the traditional pork variety for a pulse-packed, spicy burger

Author: Good Food team

Roast duck legs with red wine sauce

It's almost impossible to overcook duck legs - so try this rich, slow-roasted dish

Author: Mary Cadogan

Sausage casserole in a Yorkie

Serve this impressive looking Yorkshire pudding filled with a warming sausage casserole and create an instant family classic. Use veggie sausages to make this vegetarian

Author: Lulu Grimes

Mustard salmon & veg bake with horseradish sauce

A rustic fish tray bake with a root vegetable base of parsnips, beetroot and carrot - served with a creamy dill sauce

Author: Jennifer Joyce

Partridge with wine & cinnamon

Partridge packs plenty of game flavour for its size and is perfect matched with these robust flavours

Author: Sara Buenfeld

Hot cumin lamb wrap with crunchy slaw & spicy mayo

A healthy kebab flatbread - make double the cabbage and carrot coleslaw and have leftovers for lunch

Author: Good Food team

Lamb & rosemary envelopes

Cook lamb steaks with herbs and wrap into a puff pastry parcel - you'll need just five ingredients

Author: Mary Cadogan

Gluten free Yorkshire puddings

The perfect vehicle for gravy and roasted goodies: the Yorkshire pudding - this version is gluten-free but never fear, you still get that characteristic puff and golden colour

Author: Sarah Cook

Slow cooked lamb with onions & thyme

Five ingredients, one pot, no effort. This meltingly tender lamb dish is satisfyingly rich, and virtually cooks itself

Author: Mary Cadogan

Satay sweet potato curry

Cook this tasty vegan curry for an exotic yet easy family dinner. With spinach and sweet potato, it boasts two of your five-a-day and it's under 400 calories

Author: Elena Silcock

Satay sweet potato curry

Cook this tasty vegan curry for an exotic yet easy family dinner. With spinach and sweet potato, it boasts two of your five-a-day and it's under 400 calories

Author: Elena Silcock

Spicy spaghetti with garlic mushrooms

A low fat, fail-safe pasta dish that proves that it's just as easy to whip up a meal as it is to turn on the microwave

Author: Good Food team

Spicy spaghetti with garlic mushrooms

A low fat, fail-safe pasta dish that proves that it's just as easy to whip up a meal as it is to turn on the microwave

Author: Good Food team

Smoky braised brisket

This cheap, flavourful cut of meat is perfect for the smoky flavours of American and South American barbecue, ideal comfort food for a cold winter's night

Author: Rosie Birkett

Lobster Risotto

So you cooked some lobster and that was great. You sautéed the empty shells in oil and cooked them off in a lot of water with an onion, a couple bay leaves and a few peppercorns, and made stock. This...

Author: Sam Sifton

Roast Chickens With Plums

This recipe, which roasts two chickens at the same time, has been engineered to feed a crowd. It's no harder than roasting one chicken. The birds get rubbed down with a garlicky sumac spice rub brightened...

Author: Melissa Clark

One pan lentil dhal with curried fish & crispy skin

For an easy curry night dish, try this one-pot baked dhal - packed with Indian flavours and topped with white fish fillets

Author: Sarah Cook

Haddock & spinach cheese melt

A low-fat, hearty fish supper that uses just five ingredients. Try serving with creamy mashed potatoes

Author: Good Food team

Sauteed Chicken Breasts

Author: Robert Farrar Capon

Rump steak

Try our perfect method for cooking a simple rump steak with these easy, foolproof steps. Serve with golden brown chips for an indulgent dinner for two

Author: Esther Clark

Easy Thai prawn curry

Try our easy Thai prawn curry on a busy weeknight. This quick dinner is ready in under 20 minutes and flavoured with warming red Thai curry paste

Author: Good Food team

Chicken stuffed with herby mascarpone

This super-quick and special recipe for two is bound to become a My Good Food favourite

Author: Good Food team

Mussels with red onion, cider & crème fraîche

Mussels are a real treat, but excellent value and sustainable. Serve this simple dish with crusty bread for a special meal for two

Author: CJ Jackson

Turkey steaks with citrus & ginger sauce

Use quick-cook turkey steaks for this recipe as they cook in a few minutes, and make a change from chicken

Author: Good Food team

Chipotle chicken

Keep a jar of smoky chipotle chilli paste in your cupboard, to add a kick to a healthy chicken stew

Author: Good Food team

Ginger sweet tofu with pak choi

If you thought tofu was bland, this is the recipe to convince you otherwise

Author: Ching-He Huang

Steak with rosemary celeriac fries, kale & garlic butter

Swap traditional potato fries for spiralized celeriac in this healthier modern-day take on the classic steak and chips with herby garlic butter

Author: Sophie Godwin - Cookery writer

Honeyed squash & nut roast cake

Wow guests with this stunning honeyed squash and nut roast cake. It makes a crowd-pleasing veggie centrepiece for a celebration - perfect for Christmas

Author: Anna Glover

Pot roasted beef brisket

Cook this one-pot brisket in beer for a richer flavour and your parsnips and mushrooms will absorb the liquor, too. Serve with mash to soak up the gravy

Author: Good Food team

Braised ox cheek wellingtons with peppercorn gravy

Crisp puff pastry covers tender meat in these individual wellingtons - the ultimate main course for a romantic Valentine's Day meal for two

Author: Cassie Best

Indian butternut squash curry

Up your veg count and get three of your five-a-day with this fragrant, low fat vegetarian curry

Author: Good Food team

Pesto chicken stew with cheesy dumplings

A slow-cooked chicken casserole with Italian basil flavours that makes a perfect weekend one-pot

Author: Good Food team

Chilli & orange salmon with watercress new potatoes & wasabi mayo

Friends over for dinner and need something speedy but showstopping? Look no further than our chilli and orange salmon with new potatoes and wasabi mayo...

Author: Anna Glover

Fish finger wraps with cheat's tartare sauce

White fish served in tortilla wraps with a choice of cucumber ribbons, romaine lettuce or tomatoes makes this a good build-your-own meal for the whole family

Author: Amanda Grant

Mixed bean chilli with wedges

A warming bowl of meat-free comfort food. Make extra for the freezer

Author: Good Food team

Baked salmon fillet with pickled cranberries, parsley & pistachios

Balance out an oily fish, such as salmon, with homemade pickled cranberries. They also add a fun, Christmassy feel to the dish

Author: Rick and Katie Toogood